First Cafe Lou Lou now Wild Eggs. Apparently the path to restaurant success in this economy includes really good baked goods and really really good pancakes.
Eat & Swig
Posted On: 5 Nov 2008 - 9:00am
We see you appreciate a good vintage. But there comes a time to try something new. Click here to head over to the redesigned Louisville.com. It's where you'll find all of our latest work. And plenty of the good ol' stuff, too, looking better than ever.
Posted On: 5 Nov 2008 - 9:00am
First Cafe Lou Lou now Wild Eggs. Apparently the path to restaurant success in this economy includes really good baked goods and really really good pancakes.
Posted On: 30 Oct 2008 - 3:28pm
Next week we choose a new leader for our country and get a second Cafe Lou Lou. It's a big week.
Posted On: 28 Oct 2008 - 8:28am
Another local independent restaurant closes its doors thanks to economic hard times.
Posted On: 23 Oct 2008 - 4:45pm
Expanded food options make the already outstanding Jack's Lounge an even better dinner destination.
Posted On: 21 Oct 2008 - 9:14am
The Brown Hotel is celebrating its 85th birthday by giving you $.85 hot browns.
Posted On: 16 Oct 2008 - 9:10am
$1 from drinks all day and gigantic party tonight to benefit Oak Street Pizza owner Adam Tatum.
Posted On: 12 Oct 2008 - 8:39pm
Are these two downtown eateries victims of the economic downturn?
Posted On: 10 Oct 2008 - 12:04pm
Only 20 restaurants across the country were selected for this honor and we've got one of them.
Posted On: 7 Oct 2008 - 9:26am
Seasonal ingredients and an eye toward comfort influence new additions to Park Place menus.
Posted On: 2 Oct 2008 - 7:15am
Downtown dining week offers great deals at some of downtown's best and most beloved restaurants.