The Cobb salad from Anoosh Bistro
Because new year's resolutions, that's why.
The beet and goat cheese salad from Ghyslain Bistro
Because new year's resolutions, that's why.
All the salads at Chop Shop Salads downtown
Because... you get it by now.
The super hot chicken from Royals Hot Chicken
The place is low-key opening tonight (12/30), with full service opening up on Tuesday, Jan. 5.
Hot enough to make you cry, but SO delicious. The crust is crisp, the meat is succulent, the spices are kickin'.
Body pump with Roxanne Kimbell at the downtown YMCA on Mondays
I've been going for two years now, and she never fails to make me sore.
El Niño
Because 70 degrees on Christmas is all I've ever wanted.
Being able to turn the heat off in December because of the record-setting high temps
Headliner's Prohibition Era NYE dance party!
Party your problems away just like they did in 1933!
Check out the other NYE parties happening, here.
All of the gift cards I got for Christmas, that I will immediately spend
Especially the one to Heine Bros Coffee!
The Vegetarian quinoa/beet/mushroom burger at Mussel & Burger Bar
Get it with provolone cheese instead of the goat cheese it comes with - trust me, it changes everything and it's PERFECT.
Cover photo courtesy of Royals Hot Chicken
