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    Eat & Swig

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    502 Restaurant Week (technically weeks, it's running February 19 - March 5 2014) starts day after tomorrow. 502 Restaurant Week is one of the most fun foodie events in our foodie town: restaurants prepare a special 3-course menu for $50.20 per couple, or $50.20 per person, depending on the restaurant.

    Here's a list of the restaurants participating in 2014: 

    Asiatique Restaurant
    Austin's 
    Basa Modern Vietnamese
    Bistro 1860
    Bistro 301
    BLU Italian Grille
    Bourbons Bistro
    Captain's Quarters Riverside Grille
    Champion's Sports Bar & Grille
    The Chocolate Bar
    Del Frisco's Steakhouse
    English Grill at the Brown Hotel
    Gary's on Spring
    Harvest Restaurant
    Hillbilly Tea
    KT's Restaurant
    La Coop: Bistro à Vins
    Limestone Restaurant
    Majid's Restaurant
    Maker's Mark Bourbon House & Lounge
    Morton's the Steakhouse
    Napa River Grill
    The Oakroom at the Seelbach
    Porcini Restaurant
    Rivue Restaurant & Lounge
    RYE on Market
    St. Charles Exchange
    Sway
    Volare Italian Ristorante
    Wild Ginger Sushi Fusion
    Winston's Restaurant

    You can find a more detailed list of restaurants here (with some information about whether the restaurant is offering a $50.02 per person or $50.02 per couple meal, or both) with some menu information. This is a great chance to try new restaurants; please don't forget to tip generously! 

    Tonight, February 17, Taste of 502 will be held 5:30 - 8 p.m. at the Hyatt Regency Hotel Grand Ballroom in downtown Louisville. The tasting event is open to the public, tickets are $45 per person in advance (purchase here) with $30 of the ticket price donated directly to Dare to Care food bank. Tickets at the door will be $50. Check out Louisville.com's preview.

    photo courtesy of shutterstock
    Elizabeth Myers's picture

    About Elizabeth Myers

    Big fan of bacon and bourbon, deep fried anything, sweet tea and sweet nothings.

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