Add Event My Events Log In

Upcoming Events

    We see you appreciate a good vintage. But there comes a time to try something new. Click here to head over to the redesigned Louisville.com. It's where you'll find all of our latest work. And plenty of the good ol' stuff, too, looking better than ever.

    Eat & Swig

    Print this page

    Louisville based Tony Boombozz announces it will officially open its newest Boombozz restaurant in March of 2009 at 1448 Bardstown Road, at the corner of Eastern Parkway and Bardstown Road. The new prototype will replace the current Highlands Tony Boombozz Pizzeria, a delivery and carryout only unit which will close at the end of this year to prepare for the new location to be named Boombozz Pizza & Tap House.

    A 10-year old concept with its roots in Louisville, Boombozz Pizza & Tap House will be a friendly neighborhood restaurant and bar proudly featuring mouthwatering award-winning pizza, pastas, calzones and salads.  To quench your thirst it will offer a full bar complete with its selection of beers from around the world and 21 on tap. It will feature Kentucky’s first frosted bar top, an innovative design built into the bar to keep beverages cold.

    Boombozz’s prototype building will feature over 4,000 square feet, over 150 seats and a free-standing separate To-Go structure new to the restaurant design.

    “The prototype was strategically designed to create a comfortable, cozy favorite local hang-out,” said Tony Palombino, CEO/Founder of TBB America LLC “Guest feedback played a key
    role in designing the form and function of a space that doesn’t feel like a ‘chain’ restaurant.” 

    Lou's picture

    About Lou

    Didn't I tell you? I run this place! Not much goes on here without me knowing...I'm always watching.

    More from author:  

    Share On:

    Most Read Stories