Smart Gardens & Landscapes: Garden Harvest Feast
August 20 @ 10:00 am - 12:00 pm

The slow food movement and the desire to know where our food is coming from has revived interest in growing and harvesting vegetables and fruits from our own gardens. Join local Brown-Forman Executive Chef Mark Williams, and Bernheim horticulturist Casey Hammett, in an unforgettably entertaining morning as they demonstrate how to create delectable dishes from the garden harvest!

Bernheim Members $10; Non-Members $15

$5 per car weekend environmental fee for Non-Members still applies.