Our Chef in Residence, Loreal Gavin, has spent over a year as a cheesemonger specializing in creating beautiful, artistic charcuterie boards for her clientele. Navigating the endless varieties of cheese and balancing them with sweet and savory is what makes a harmonious cheese board perfect for at-home entertaining.

In this EAT YOUR BOURBON Demo, Chef Loreal will guide us through the art of selection as she demos a Kentucky Proud packed charcuterie board just in time for Kentucky Derby entertaining. Guest will sample cheese, fresh meats, fruit, and chocolates while learning to make some of chef's show-stopping dips and cheese balls. Bring a friend and leave with a few more with this two-hour interactive class and demonstration.

Guest will take home their own cheese board creation

Beer, wine, cocktails, and mocktails available for purchase at the Old Forester® Bar.