Interested in improving your cooking skills? Join us as we learn the basics of cooking, with three different 5 ingredients or less recipes. No matter your cooking level, you'll be sure to learn something new, in this fun filled cooking class. Kathy Douglas is a professionally trained chef and serial entrepreneur. After graduating Summa Cum Laude from Sullivan University's Culinary Program, she decided to create fun and educational cooking events, to bring back enjoyable home cooking. Fresh Chef Experience teaches cooking techniques focusing on preparation from fresh, raw ingredients, to promote healthy cooking at home.