In honor of Oaks and Derby, Varanese Restaurant is allowing diners to Beat the Odds with an early prix-fixe three-course dinner on Oaks and Derby days - Friday, May 1 from5:00pm-6:00pm and Saturday, May 2 from 5:00pm to 6:30pm. The price for two is $50, plus tax and gratuity, and required reservations can be made by calling (502) 899-9904 or emailing letsdine@varanese.com.

Menu:

CHOICE OF SALADS

Mixed Baby Greens, Sliced Cucumbers, Shaved Red Onions and Grape Tomatoes Drizzled with Caramelized Onion Vinaigrette
Crispy Romaine Lettuce tossed with Creamy Roasted Garlic and Parmesan Dressing topped with Fried Polenta Croutons

CHOICE OF ENTREES

Grilled salmon smothered in a caramelized mandarin orange bourbon sauce served over cream cheese grits

Sautéed beef tips and tortellini tossed in a rich gorgonzola cream sauce, baby spinach, grape tomatoes and toasted pine nuts topped with crispy prosciutto
Spice rubbed bourbon barrel smoked boneless pork chop topped with an apple-bacon chutney served with gratin potato

DESSERT
Small Bites Trio