Wednesday, December 2nd • John Plymale - Porcini • $55.00 • “A Kentucky Christmas Feast”
When you serve this elegant Christmas dinner, all thoughts will be focused on our Bluegrass state! Menu: Limestone Bibb Salad with Orange Champagne Vinaigrette & Roasted Hazelnuts • Roast Tenderloin of Beef with Henry Bain Sauce • Kentucky Wild Mushroom & Gulf Oyster Stuffing • Roasted Baby Carrot & Brussel Sprouts with French Thyme and Brown Butter Sauce • Roasted Garlic & Artisanal Cheddar Cheese Grits • Chocolate Chess Tart with Fresh Raspberries and Whipped Cream