· Tuesday, October 21st • 6:30-9:00 p.m. • Luigi Gelsomini - Luigi’s Pizzeria & Pasta • $45.00 • HANDS ON CLASS! • “Homemade Pizzas from Scratch” Have a ball while you learn to make dough, rolling and shaping the hand stretched dough until you get the hang of it! Chef Luigi is an expert pizza maker so don’t miss out! Menu: Neapolitan Pizza - thin crust • Panzerotto • Traditional Cheese Calazone • Stromboli Calazone • Eggplant Calazone • Spinach Calazone • Mini Calazones - perfect for appetizers