· Monday, October 20th • 6:30-9:00 p.m. • Marsha Lynch - Cafe Lou Lou • $45.00 • “A Fall Soup-a-Thon” Can you name a single dish that always hits the spot? A steaming pot of soup, some crusty bread and perhaps a simple green salad equals one of the best meals you’ll ever have. Chef Marsha will share her secrets for making some of her favorites! Menu: Potato Beer Cheese Soup • Succotash Soup with Black Pepper Croutons • She Crab Soup with Crawfish Tails • Creamy Wild Mushroom & Sherry Soup • Totally Money Tomato Artichoke Soup