This St. Patrick’s Day, forget the green beer and enjoy an authentic taste of the Emerald Isle with Doc Crow’s Irish Whiskey Dinner. On Thursday, March 17 starting at 7 p.m., the restaurant will serve a three-course meal paired with Irish whiskey cocktails, and the event will conclude with a tasting of premium whiskeys selected by Master Sommelier Brett Davis. The dinner is $50 per person plus tax and gratuity. The restaurant will be taking reservations for this event, so please email info@doccrows.com or call 502-257-7132, ext. 0 to save your seat! This dinner is limited to 30 people, so make sure to reserve in advance.
Contact Information
- Doc Crow's Southern Smokehouse and Raw Bar
- 127 West Main Street, Louisville, KY 40202
- 502-257-7132, ext. 0
Event Time
- Wednesday, March 16, 2011
- 8:00 PM
Price
- $50 per person plus tax and gratuity