Culinary Classics
Comfort Foods for a Cold Winter Night
January 9
$30 per class/$120 for all
For those looking to brush up on their skills in the kitchen, or pick-up some new tricks, the January 9 Culinary Classic is ideal. The theme is Comfort Foods for a Cold Winter Night and guests will have the opportunity to get up close and personal with the resort chefs as they share tips and tricks for the home-cook. The schedule of classes includes: Waffles, Pancakes and other Morning Specialties, Best of Winter Soups, Bakers Breads, Decadent Desserts and Ultimate Hot Drinks. The sessions are arranged so that guests can take one class, which is priced at $30 each, or stay all day for just $120. A special Culinary Classics hotel package, including all of the classes is available for $174 per person (plus tax) and is based on double occupancy. The mention code for the Culinary Classic package is PJCC and can be booked online.
Contact Information
- French Lick Resort
- 8670 W. State Road 56, French Lic, IN 47432
- 888-936-9360
Event Time
- Friday, January 8, 2010
- 7:00 PM
Price
- $30 for one/$120

