· Monday, November 10th • 6:30-9:00 p.m. • John Varanese - Varanese • $45.00 • “Amazing Fall Flavors” Are you looking for a menu for your next dinner party or even an unconventional Thanksgiving supper? Chef John will guide us through the preparation of this amazing meal! Menu: Artichoke Cheese Fritters with Marinara Sauce • A Twist on Candied Pecan Salad with Caramelized Onion Dressing • Pork Tenderloin with Bourbon Raisin Sauce, Swiss Chard and Apples • Pumpkin Creme Brulee with Homemade Caramel Ice Cream