No shame in this jam game.
Award-winning Chef Paul Virant shares canning expertise by showcasing a four-course meal with wine on August 9, 2012.
We see you appreciate a good vintage. But there comes a time to try something new. Click here to head over to the redesigned Louisville.com. It's where you'll find all of our latest work. And plenty of the good ol' stuff, too, looking better than ever.